Luncheon Plate
|
Luncheon plates are
typically 8" to 9” in diameter and are perfect for serving
breakfast, lunch, sandwiches, snacks, and desserts.
|
Rimmed Soup Bowl
|
Rimmed soup bowls are
used for serving soups, salads, and pastas. These bowls
range in size from 7" to 10.” Many manufacturers substitute
the rimmed soup bowl for the bread and butter plate as part
of the typical 5-piece place setting. |
Coupe Soup Bowl
|
Coupe soup bowls are
like rimmed soup bowls and come in a variety of sizes. These
pieces are great for serving soups, salads, cereal, and
pastas. Like coupe shaped plates and platters, coupe soup
bowls do not feature a pronounced rim. |
Lugged Soup Bowl
|
Lugged soup bowls are a
unique addition to any table. These small soup bowls can be
used to serve a variety of hot and cold dishes and feature
small tab-like handles. |
Cream Soup & Saucer
|
Cream soup & saucer sets
are an entertainer's delight. Used for serving a variety of
soups, these bowls feature two handles and a saucer. They
are generally larger than bouillon soup and saucer sets.
Used in conjunction with the typical 5-piece place setting,
these bowls add an air of sophisticated elegance to any
table.
|
Bouillon Soup & Saucer
|
Bouillon soup & saucer sets
are generally smaller than cream soup and saucer sets. These
bowls are perfect for serving soups that are made from thin
broths.
|
Rimmed Cereal Bowl
|
Rimmed cereal bowls
come in a variety of sizes and are great for serving cereal,
soups, and dishes of ice cream. Rimmed cereal bowls feature
a pronounced rim. |
Coupe Cereal Bowl
|
Coupe cereal bowls are
great for everyday use. They can be used to serve a variety
of cereals, soups, salads, and desserts. These bowls do not
feature a pronounced rim. |
Fruit/Dessert Bowl
|
Fruit/dessert bowls are
generally 4" to 6” in diameter and can be used to serve
individual portions of fruit, nuts, and ice cream. |
